Whether Gourmet Royal, royal breakfast, Bella Italia or sunday brunch, these vouchers go through the stomach.
Eating is a necessity but enjoyment is an art.
(Francois de La Rochefoucauld 1613-1680)
Pleasure and relearning "to enjoy" is part of our philosophy energy, strenght and zest for life.
It goes without saying that, wherever possible, we select fresh, regional, top-quality products. To add variety to our menus we supplement our regional dishes with international specialities.
Our cuisine has convinced renowned culinary testers. We are delighted by the awards we have received.
A la carte 2 stars
Falstaff 2 forks
Gault & Millau: Finest hotels of Austria
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